About 2 years ago, I read Julie and Julia. Shortly after that I started reading War and Peace and cooking Russian food. I blogged almost every night for a while, then less and less, then not at all. It was quite an adventure that I shared with family and friends. It was also expensive. By the time I’d made it through Brazilian and Japanese, I was ready for a break. Thanks to my friends Lysandra and Adam, I’m ready to start again. This will become a sporadic attempt to document my reading and eating and drinking; maybe even get some material together for that “someday you should write your own cookbook” dream that was planted in my head by loyal dinner guests.
Tonight I start reading The Map of Time by Felix J Palma and I’ll be scouring Great British Cooking: A Well Kept Secret by Jane Garmey for tasty bites.